Dinner
Celebrate our renewed commitment to utilzing seasonal and locally sourced farm, fresh ingredients
First Bites
Grilled Sword SquidGinger Lime Basted ~ Beet & Cucumber Salad |
$11.00 |
Grilled Asian EggplantMiso Sesame Seeds, Yuzu Harrissa Sauce |
$9.00 |
Ahi Tuna TatakiTostadas - Served with Tangy Habanero Sauce and Avocado Salsa |
$12.00 |
Luques Olive Herb HummusHeirloom Tomatoes, Yucca Chips, Flat Bread |
$9.00 |
Kobe Beefwith Whipped Avocado, White Truffle Sauce, Black Caviar |
$14.00 |
Thai PrawnsJicama, Watermelon Salad & Organic Chocolate Mint |
$9.00 |
Steamed Manilla ClamsGinger, Kaffir Leaves, Scallions, Criollo Lime Broth |
$11.00 |
Ruffage
Tuscan KaleQuinoa, Tomatoes, Chia, Goat Cheese, Citrus Vinaigrete |
$9.00 |
Sweet Beet BloomBlood Orange Bliss and Baby Mesclum ~ Goat Cheese |
$7.00 |
Albacore Tuna TartareBaby greens, cucumber, mustard vinaigrette |
$13.00 |
GreensToasted pepitas, carrots, cucumbers, grape tomatoes |
$7.00 |
Forelle Pear ChickenRoquefort cheese, avocado, pecans, chia vinaigrette |
$11.00 |
Soup of the DayChef's Garden and Creations |
$7.00 |
From the Sea
Petrale SoleEncrusted with Almonds and Caper Lemon Sauce |
$24.00 |
Clear Spring Gourmet Filet of TroutBouillabisse saffron potatoes |
$21.00 |
Wild Alaskan True Cod - Fish & ChipsEuropean Batter, potato chips, lemon coleslaw, malt vinegar |
$19.00 |
“Natural” Sea ScallopsFour Story Hill Farms Shiitake, King Mushrooms, Portabella, Pompoms & Crispy Young Ginger |
$32.00 |
Thresher SharkLoroco blossom corn crust, sautéed swiss chard, annato oil |
$22.00 |
Seafood Coconut BrothBay Scallops, Fish, Prawn and Kaffir Leaves, Served with fluffly Japonica Rice |
$25.00 |
Fresh Dungeness CrabSteamed in Kaffir leaves, ginger, light lemon verbena broth |
$21.00 |
Seafood StewFish of the day, bay scallops, prawn in a fish fume |
$19.00 |
River Carron, Scottish SalmonGrilled over vegetable stuffed fennel with sun dried tomatoes |
$32.00 |
Land
Pibil Adobo Lamb ShankChorizo Chili, Creamed Spinach, and Onion Ring Hat |
$27.00 |
Chicken Currywith Assortment of Vegetables and Indian Aromatic Basmati Rice |
$18.00 |
Tequila Braized Short RibMestiza Sauce, Vegetable Rajas, Slow Cooked Style |
$24.00 |
Garlic Julienne ChickenQuinoa – Sugar Snaps – Herbs – Red Bells |
$18.00 |
Teres Major Steak6 oz seasonal vegetables and roasted potatoes, blister green tomato sauce |
$21.00 |
Wine
Special Promotion - No Corkage Fee on Sundays! (limited to one bottle only)
Sparking Wine
Heidsieck Monopole Blue |
$0.00 |
G.H. Mumm ~ Cordon RougeBrut |
$0.00 |
Crisp, Refreshing Whites
Riztman Riesling MoselGermany ~ Clean Palate ~ Fruity Finish |
$0.00 |
Diseno ~ TorrontesArgentina ~ Great with Fish and Shellfish |
$0.00 |
Rocca Delle MacieOrvieto Toscano, Vedello, Grechetto, Drupeggio ~ Umbria |
$0.00 |
Candoni MoscatoD`Italia ~ Semi Sparkling, Fruity,Fragant 100% Moscato Grapes |
$0.00 |
Eroica RieslingWhite Peach, Sweet Lime, Grapefruit, Mineral Notes |
$0.00 |
Grenache RosePaso Robles Niner Wine Estates ~ You Can Drink all Day |
$0.00 |
Moscato D’AstiItaly ~ Semi Sparkling Wine ‘’Yummy!!! |
$0.00 |
Sauvignon Blanc
Chimney RockNapa Valley Appellation ~ Estate Grown ~ Velvety Crisp |
$0.00 |
Rodney Strong – Charlotte’s Home – Northern Sonoma |
$0.00 |
NimbusVina Casablanca Chile~ Citrus Rich Flavors, Medium Body |
$0.00 |
FranciscanState Napa Valley ~ Rich and Supple Body, Grapefruit, Mineral |
$0.00 |
Pinot Grigio
Felluga LivioCrisp, Complex, Jasmine, Wild Flowers, Peaches, Pear- Italy |
$0.00 |
AlbinoArmani Trentino Alto ~ Italy~ Medium body~Citrus & Nuts |
$0.00 |
Borgo ConventiCollio ~ Region in the northeast of Italy ~ Elegant |
$0.00 |
PasquaDelle Venezie ~ Italy ~ Well Balanced, Fruity, Citrus, Floral Notes |
$0.00 |
Bottle: 29.00 |
$0.00 |
Chardonnay
Davis BynumRussian River Valley ~ Vintage Medium Body, 100% French |
$0.00 |
Hands of TimesStag’s Leap Cellars~ Napa Valley~ Elegant Balanced |
$0.00 |
Rosemount Chardonnay/SemillionEstate, South Eastern Australia, Full Flavor |
$0.00 |
BallettoRussian River ~ Estate Grown ~ Depth & Rich Texture |
$0.00 |
Kendall JacksonGrand Reserve ~ Toasty Oak, Woodspice and Butterscotch |
$0.00 |
Six DegreesStraw Color, Citrus, Apple, Vanilla, Great with Seafood |
$0.00 |
Dutton RanchPatz & Hall, Napa Valley~ Citrus, Classic, Toffee, Mandarin, Orange, Creamy Tropical Overtones |
$0.00 |
Rombauermouthfeel, Vanilla Scents, Rich Texture, Carneros 2011 |
$0.00 |
Pinot Noir
Gary FarrellRussian River Selection ~ Blackberries, anise, Violets seasoned |
$0.00 |
Ritual ~ CasablancaChile – Elegant, Raspberry, Cherry hint of Vanilla |
$0.00 |
MeiomiSonoma Coast~ Tobbacco, Dark Red Fruits, Fresh Berries |
$0.00 |
Nobilo IconMarlborough , New Zealand ~ Warm, Rich, Mouthfilling |
$0.00 |
Bell TownSanta Maria – Central Coast ~ Great with Seafood |
$0.00 |
Le GourgogneChanson ~ France ~ Great with Meat and Fish |
$0.00 |
RusackSanta Rita Hills ~ Reserve ~ Bold, Cherry,Violet, Black Plum |
$0.00 |
Cargasacchi Vineyard Sta.Rita Hills Expressive bouquet of plum, Raspberry, Nuances of Toasty Oak, Orange Peel ` 2010 |
$0.00 |
Merlot
Arbor Bench Vineyard - Dry Creek Valley – CA |
$0.00 |
NorthstarColumbia Valley ~ 2008 ~black cherry, spice, coconut, smoky finish, Cassis, Violet, Great with Steak or Lamb |
$0.00 |
Spicy, Earthy, Sexy Reds
Malbec –Terra AndinaArgentina ~ Rich, Silky, Raspberries, Blackberries, Violets |
$0.00 |
Malbec – Tolentino Winemaker’sSelection Mendoza Argentina, Andes |
$0.00 |
DB ~ de BortoliPetite Sirah ~ Vintage ~ Wine of Australia ~ Family Owned |
$0.00 |
LaBraccescA Achelo Cortona Syrah ~ 2007 ~ Italia~ Smooth & Pure |
$0.00 |
VinaMayor Ribera del Duero ~ Barrel Aged Tempranillo ~ El Corazon |
$0.00 |
CacciataChianti Classico~ Reserva ~ Italy 2008 – 100% Sangiovese Grapes |
$0.00 |
Tres Hermanas Syrah - Santa Maria Valley, CA. |
$0.00 |
TintaraShiraz ~ McLaren Vale South Australia~ Dark Forest Fruit, Plum, Cocoa |
$0.00 |
SummersCharbono ~ Villa Adriana ~ Estate Bottled ~ Napa Valley |
$0.00 |
O WinerColumbia Valley ~ Red Wine ~ Vintage ~ Great with Meats |
$0.00 |
Passimento VeronaItaly Red Bed Berries, Hints of Spices, Velvety Tannins |
$0.00 |
Sisquoc River RedSanta Barbara County~ by the James Flood |
$0.00 |
Zinfandel/Syrah, Clarion,Amador County ~ 2010 |
$0.00 |
Cabernet Sauvignon
Villa San-JuliettePaso Robles-Cassis,Tannins Age for 16 months,French Oak barrels |
$0.00 |
St ClementNapa Valley~ Cherry, Blueberry, Strawberry, Vanilla Pie |
$0.00 |
VeramonteEl Caballero ~ Colchagua Valley ~ Chile ~ Great with Lamb |
$0.00 |
AnderraChile ~South America ~ Baron Philippe de Rothschild |
$0.00 |
Summers CalistogaValley ~ Villa Adriana~ Exquisite Quality |
$0.00 |
NaturaMade with Organically Grown Grape ~ Green Winery of the Year ~ Chile |
$0.00 |
Tenuta PolvaroState Winery~ Italy ~ Dark Fruit, Black Cherry and Blackberry |
$0.00 |
RombauerNapa Valley~ Dark Chocolate, Oak Spice, Ripe Plum, Cherries |
$0.00 |
Meritage
ReflectionsArbor Bench Vineyards ~ Dry Creek Valley ~ Sonoma County |
$0.00 |
NimerTwisted Spur~ Paso Robles ~ Blueberry, Blackberry, Mocca, Caramel, Cedar, Blend of Syrah, Cabernet Franc, Petite Syrah, Carmenere, 91 Pt. |
$52.00 |
Dessert
Apple Cinnamon Cobblerwith Sweet Pie Crust and Vanilla Bean Ice Cream |
$6.95 |
Chef Melba’s Signature Dark Chocolate BagFilled with Passion Fruit Mousse and Fresh Berries |
$8.95 |
Forelle Pears Brioche Bread PuddingServe Warm with Dark Rum Caramel Sauce Raisins |
$6.50 |
Delicate SwanStuffed with Tahitian Vanilla Bean Gelato Swimming in Mixed Berries |
$6.95 |
Chocolate & Coffee BruleeCaramelized Sugar Oat Shell Crust, Vanilla Bean Sauce |
$6.50 |
Caramel Pecan TartMade from Rice Flour, Cinnamon, Cloves, Nutmeg with Spiced Pear Gelato |
$6.25 |
Crunchy Pavlovawith Northwest Berries & Guava Sauce |
$6.95 |
Assortment of GelatoSpiced Pear, Vanilla Bean, Pomegranate |
$5.50 |